Cinnamon Gooey Biscuits

Name: Cinnamon Gooey Biscuits
Total time: 1200 s
Yield: 8 servings
Cuisine: American
Ingredients: 4 can biscuits; 1 stick butter; 2 cup cinnamon sugar mixture; 2 cup powdered sugar; 6 tsp milk

rachel.nobles @cook_3749266

Salisbury, North Carolina

Cinnamon Gooey Biscuits

rachel.nobles @cook_3749266

Salisbury, North Carolina

Saved

Ingredients

20 mins

8 servings

4 canbiscuits
1 stickbutter
2 cupcinnamon sugar mixture
2 cuppowdered sugar
6 tspmilk

Saved

Steps

20 mins

1

Melt butter in oven (in dish you will use). Cut canned biscuits into fourths.
2

Place cut biscuit pieces into cinnamon sugar mixture (which is mostly sugar with some cinnamon added) Shake until each piece is covered completely with sugar.
3

Place biscuit pieces into melted butter dish. Bake at 350° for 30 minutes.
4

While that is baking... Mix the powdered sugar and milk. Set aside.
5

After biscuit pieces are completely baked, pour the sugar glaze all over the top. Let the glaze run down in between the pieces and down the sides.