Irish Soda Bread

Name: Irish Soda Bread
Total time: 3600 s
Yield: 8 servings
Cuisine: American
Ingredients: 4 cup all-purpose flour; 4 tbsp granulated sugar; 1 tsp baking soda; 1 tsp baking powder; 1/2 tsp salt; 1/2 cup butter, softened; 1 cup buttermilk; 1/4 cup butter, melted; 1/4 cup buttermilk

shannalee83 @cook_3826115

Oklahoma City, Oklahoma

I made this for our St. Patrick's Day dinner.

shannalee83 @cook_3826115

Oklahoma City, Oklahoma

I made this for our St. Patrick's Day dinner.

Saved

Ingredients

1 hour

8 servings

4 cupall-purpose flour
4 tbspgranulated sugar
1 tspbaking soda
1 tspbaking powder
1/2 tspsalt
1/2 cupbutter, softened
1 cupbuttermilk
1/4 cupbutter, melted
1/4 cupbuttermilk

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Steps

1 hour

1

Preheat oven to 375°F. Combine the first 7 ingredients. Turn out onto a floured surface and knead a few times until dough comes together. Form into round loaf.
2

Place loaf on parchment or foil lined baking sheet sprayed with cooking spray. Cut an "X" into top of the loaf. Mix melted butter and buttermilk. Brush mixture onto the loaf. You can brush buttermilk mixture on throughout bake time. Bake 45-50 mins, check loaf at 30 mins.