Caribbean-Style Pork Tenderloin Rub

Name: Caribbean-Style Pork Tenderloin Rub
Total time: 300 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 1/2 tbsp ground allspice; 2 dried bay leaves; 1 1/2 tsp paprika; 1/3 tsp ground cloves; 1/3 tsp ground nutmeg; 3/4 tsp salt; 2 tsp garlic powder; 2 Pork Tenderloins or 4 Pork Chops - 2 lbs of meat

Beck @cook_2732876

Florida

Found online but it had too many spices, so I made it more simple. Goes great with my collards recipe.

Beck @cook_2732876

Florida

Found online but it had too many spices, so I made it more simple. Goes great with my collards recipe.

Saved

Ingredients

5 mins

6 servings

1 1/2 tbspground allspice
2dried bay leaves
1 1/2 tsppaprika
1/3 tspground cloves
1/3 tspground nutmeg
3/4 tspsalt
2 tspgarlic powder
2Pork Tenderloins or 4 Pork Chops - 2 lbs of meat

Saved

Steps

5 mins

1

Toast and then Grind up bay leaves into powder. Than add all spices together, put into old spice container & shake and than rub onto meat. Cook meat accordingly.