add all dry seasonings in a bowl.

rinse pork chops and pat dry

take olive oil and rub dry pork chops with oil

dust heavy coat of seasoning on both sides of each pork chop.

place pork chops in refrigerator covered for 2-4 hours

turn on grill to 500°F

place chops on hot grill 1 minute each side

move chops to cook side of grill and cook for 5-7 minutes each side at 300°F