Thought of this when I woke this morning, I must have been hungry, could not wait to get cracking. You could use sausage but i wanted the spice of the Chorizo yum!!!

I Usually prepare these in large batches, its never a bad idea to have 5 or 6 extra breakfast burritos for later!

Wanted something healthy and delicious for breakfast. Made this wrap from scratch! Complete with cheese, mixed greens, cherry tomatoes and avocado. It's a great start for the day!You can prepare the crepes ahead of time and freeze them.

Just came up with this morning. It is a quick breakfast wrap using what you may already have in the pantry and fridge. Easy to change up and has great flavors. It uses black beans and corn with a hint of lime and cumin.

When I first started eating a vegan diet I lost a lot of weight very quickly. The main reason for this was that I didn't know what to eat. I have been trying to find easy quick snack ideas to take for lunch or make at home on the go. This one was just a mix of things I found on the shelf and turned out really good. You can mix any veggies you have, I haven't found one that doesn't taste good yet.

This is my family's Sunday breakfast. I love the combination of tuna, shiso leaves, and mayonnaise.Hint: Use large tortillas. I think these wraps taste better with more mayonnaise. Recipe by Aroharokomoko

#SandwichedMy mum recently bought alot of tortillas to keep in the refrigerator for anytime we wanted to wrap a quick snack or dinner, I experimented alot of different fillings and this recipe yields you some amazing tasting veggie wraps because you can definitely leave out the eggs. Of course, feel free to leave out or add any other vegetables just be careful with the liquid content of the veggie you are using as too much liquid will make your wrap soggy.Ps: You can double or even triple this recipe.Also, this might seem like alot of work but I just type alot to give you the best understanding possible.

I had to stop eating bread a few years ago but missed sandwiches and grilled cheese then I found flor tortillas and a whole new world opened up!

Well, I ran out of hamburger buns. I picked up some tomato basil wraps earlier in the day. I wasn’t even planning to grill anything but the wrap saved the day. A straight forward recipe tweaked to work for a wrap.

I tried a dish similar to this one at Jackson's Hole in Nelson BC, Canada. It was so delicious! Being a cook, I had to try to make it myself.

I used to buy these at Taco Bell, but this homemade version is so much better!

I wanted to make kombu wraps that my kids would like.Bacon is quite salty in itself, so be sure to taste before adding extra salt when cooking.It's totally a matter of preference, but I love it topped with generous amounts of coarsely ground black pepper. Recipe by Stylish Mama