Raspberry butter sauce

Name: Raspberry butter sauce
Yield: 6 servings
Cuisine: American
Ingredients: 1 cup raspberries; 1/2 stick butter; 2 tbsp sweetener, I used stevia; 1/4 tsp Hersheys dark cocoa powder; 1/4 cup chardonnay or juice; 2 tbsp water; 1 pinch salt; 1/4 cup water; 1 tsp roasted garlic infused red wine vinegar

skunkmonkey101 @skunk_monkey101

Dover, Florida

Low carb

skunkmonkey101 @skunk_monkey101

Dover, Florida

Low carb

Saved

Ingredients

6 servings

1 cupraspberries
1/2 stickbutter
2 tbspsweetener, I used stevia
1/4 tspHersheys dark cocoa powder
1/4 cupchardonnay or juice
2 tbspwater
1 pinchsalt
1/4 cupwater
1 tsproasted garlic infused red wine vinegar

Saved

Steps

1

Add water and raspberries to a pot. Cook till tender. Mash the berries
2

Strain the berries squeezing the juices ou through a sieve. In a pot add quarter cup of water.
3

Add juices back to pot. Then add butter, cocoa powder, salt, and sweetener
4

When the butter is melted bring to a boil add chardonnay or juice. Simmer let reduce. When it thickens add vinegar, then its ready. Let cool I put into a heat resistant measuring cup the butter will separate. Pour the clear butter off.
5

Serve with veggies, lamb steaks, pork, chicken and so on. Hope you enjoy!
6

I served mine with lamb steaks
https://cookpad.wasmer.app/us/recipes/355673-lamb-steaks

Lamb steaks

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skunkmonkey101 @skunk_monkey101

on April 09, 2015 19:12

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

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Raspberry butter sauce

Raspberry butter sauce

Ingredients

Steps

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