My creation your grandma would jealous of!

As Melissa Clark, from The New York Times, points out, the name of this cake is somewhat deceiving, since most apple cakes are easier than pie (which is actually never that easy if you're making it from scratch). In any case, it's a simple, excellent cake with a tender crumb, subtle spicing and soft pockets of fruit. Serve it plain, or with a dollop of ice cream, whipped cream or crème fraîche.

Get the best of both worlds with this hybrid Apple Pie Cake topped with a Cinnamon-Infused Cream Cheese Icing. This has been a holiday favorite in my home for years, yet its versatility allows for enjoyment any time of the year.

Cake mix and blueberry pie filling

I love carrot cake, period. So why not carrot cake pie? Sometimes you just have to try things. This is one of those things.A carrot cakeish filling, with a cream cheese semi-whipped topping.I didn't have any powdered sugar, so take some regular sugar, run it by itself, in blender, until it's powder. 10 seconds at most.This a very nice, pie, i truly think you will enjoy it.My wife loved it, and keeps bugging me to make it more often, but we don't need sweets 😊

very yummy ;)

its really good

Simple, unique & delicious! Always a hit with family & friends! ~(o.o)~

Found this in a magazine and thought I would share. Its so simple and delicious!

Delicous recipe! You can add pecans to the top as well. Walnuts work good too!

A classic recipe of my favorite apple pie sharlotka, traditional russian cake, easy to make and delicious served hot or cold. 🌰👉 Discover my full video recipe with subtitles at 🎦 ► https://youtu.be/3sJWf7687AcEnjoy your meal!#charlotka #cakeauxpommes #dessert

A new twist to a favorite pie.Make a cinnamon swirl cake with pecan pie filling.