Pomme de terre lyonnaise

Name: Pomme de terre lyonnaise
Yield: 1 serving
Cuisine: American
Ingredients: 1 onion; 1 potato; 1 vinegar; 1 chopped parsley; 1 pepper; 1 salt; 100 grams butter

chef sambit swain @cook_3799531

Calcutta, India

All that i cooked

chef sambit swain @cook_3799531

Calcutta, India

All that i cooked

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Ingredients

1 serving

1onion
1potato
1vinegar
1chopped parsley
1pepper
1salt
100 gramsbutter

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Steps

1

1.peel the potatoes and cut into roundels
2

Cut the onions into roundels
3

Parboil the potatoes
4

Sautè the onions in butter and deglase with vinegar.
5

Add potatoes and fry till light brown in colour
6

Add salt and pepper.
7

Serve hot

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Cooksnaps

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chef sambit swain @cook_3799531

on November 21, 2014 09:54

Calcutta, India

Comments

Keywords

Onion Pepper Butter Potato

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