Naan Pizza
My grocery store mails out a small magazine that's full of recipes and coupons once in awhile. This recipe was inspired by one of their pizza recipes. Their printed recipe used phyllo dough as the base. I remembered we had purchased some naan bread at Costco. So I thought that would be a great substitute and it turned out really really good.
Naan Pizza
My grocery store mails out a small magazine that's full of recipes and coupons once in awhile. This recipe was inspired by one of their pizza recipes. Their printed recipe used phyllo dough as the base. I remembered we had purchased some naan bread at Costco. So I thought that would be a great substitute and it turned out really really good.
Open in Cookpad AppSteps
- 1
What is Naan? Naan is an Indian flatbread. It can be purchased in any grocery store or health food store where bread is sold. It also comes in various shapes.
- 2
Roast the cherry tomatoes by placing them cut side down on a pan on the stove over medium-high heat. Cook for a few minutes. Flip them over and cook for another few minutes.
- 3
Now place the cover of a pot over the cherry tomatoes in the pan. Reduce heat to low and cook for another 2 to 3 minutes. What you're doing is steaming and finishing cooking the tomatoes.
- 4
Alternately, you can put them in the microwave for 30 seconds. You won't get the roasted flavor, but it's good in a pinch.
- 5
Assemble: Sprinkle mozzarella on top of naan. Bubble side up.
- 6
Top with cherry tomatoes and basil. Sprinkle with Italian seasoning
- 7
Place on dry pan over medium-high heat. Cook for 2 minutes then cover with a pot cover to melt cheese.
- 8
Enjoy!!
- 9
Tip: You can use any toppings you like
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