Steps
- 1
Place pan over low heat and add orange marmalade, water. Stir every 10-20 seconds.
- 2
When the mixture starts to heat add butter and sugar and stir until the sugar completely dissolves
- 3
Once the sugar is completely dissolved add the orange juice and continue stirring.
- 4
Let the mixture simmer on low for 5 minutes then remove from heat and allow to cool then serve.
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