Sweet cashew apples
Steps
- 1
Boil sugar and water in a pan till sugar dissolves
- 2
When the syrup becomes thick add the cashew powder and mix add cardamom powder and switch off heat
- 3
Remove in a separate bowl and let cool
- 4
Divide the dough into small balls with a cavity on top with a fingertip
- 5
With help of paint brush colour the balls evenly.
- 6
Let the colour dry
- 7
Insert a clove on top of each cashew ball
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