Steps
- 1
Season the chicken with salt.
- 2
Heat the oil in a pan and add the chicken drumsticks. When they get browned, remove them from the pan.
- 3
In the same pan, cook the onion and garlic for about 1 minute.
- 4
Add the tomato and cook for about 1 minute.
- 5
Add the chicken drumsticks back and mix with the onion and tomato.
- 6
Add the sauce and chili to the pan. Cook with a lid for about 20 minutes.
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