Chocolate cake

Name: Chocolate cake
Total time: 5400 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup Flour; 1 cup Cocoa powder; 1 cup Milk; 1 1/2 cup Sugar; 3/4 cup Oil; 1 tsp Baking soda; 2 tsp Baking powder; 1 tbsp White vinegar; 2 Eggs; 1 tsp Vanilla essence; 1/2 tsp Salt; 1 tbsp Instant coffee; 1 can Evaporated Milk; 1 can Condensed Milk; 1/2 cup Cocoa powder; 1 tsp Butter

jackiez9 @cook_3394242

This recipe is delicious!

jackiez9 @cook_3394242

This recipe is delicious!

Saved

Ingredients

1 hour 30 mins

8 servings

1 cupFlour
1 cupCocoa powder
1 cupMilk
1 1/2 cupSugar
3/4 cupOil
1 tspBaking soda
2 tspBaking powder
1 tbspWhite vinegar
2Eggs
1 tspVanilla essence
1/2 tspSalt
1 tbspInstant coffee
Fudge
1 canEvaporated Milk
1 canCondensed Milk
1/2 cupCocoa powder
1 tspButter

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Steps

1 hour 30 mins

1

Preheat oven at 350°F.
2

Stif together the flour, cocoa powder, sugar, salt, baking powder and baking soda.
3

In a different bowl add the milk and white vinegar. Let it stand for a couple of minutes. Then add the egg yolks, vanilla, oil and coffee. Mix them well together.
4

Pour the milk mixture to the flours and mix them well.
5

Beat the egg whites separately, until you have a white foam. Incorporate it to the batter very slowly, without over beating.
6

Put the batter in two 8" molds, greased.
7

Bake them for 25-30 minutes, or until the toothpick comes out clean.
8

For the fudge put all the ingredients, except the butter in a cooking pan, over medium heat. Move it constantly until you have the desire texture. When ready put a teaspoon of butter to give it that shine.
9

When the cake is ready let it cool for about 5 min in the mold and then in the rack. Put 1 of the cakes as a base and top it with the fudge. Then put the other cake on top of it and cover completely with fudge.
10

Enjoy this delicious recipe.

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Cooksnaps

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jackiez9 @cook_3394242

on February 14, 2014 15:17

I love to cook, just for the satisfaction of having my love ones light-up and smile, while they try the food I made and say it is delicious...For me that is priceless!