Steps
- 1
Pahle vermicelli ko bhun lege.
- 2
Ak kadai me oil lege Garam karege jeera ajwain chilies onion ko bhunege.
- 3
Water ko ak side Garam Kar lege.
- 4
Abhi onion bhun jay tabhi peas dal ke thodi der cook Kar lege abh vermicelli dal ke mix karege.
- 5
Ab dhaniya aur haldi powder dalege ab salt add karege.
- 6
Water ab add karege itne water dalege kitne me vermicelli cover Ho jay.
- 7
Cook karege beech me ak do bar chala dege.
- 8
Pani dry ho jay tab gas off Kar de.
- 9
Ready hai healthy breakfast.
- 10
Aur Bhi veg add Kar sakte hai potato carrot tomato beans
Similar Recipes
More Recipes
-

Bakery Style Vanilla Pastry Beginner Friendly Recipe
Rumana Irfan
-

Ashley Smith
-

Sudha Agrawal
-

Mallika Ramshatriya
-

Instant Nylon Khaman - Gujarat Famous Breakfast
Daxa Parmar
-

Ananthi @ Crazy Cookie
-

Wheat flour & Millet flour Thepla
Foram C. Virani
-

Mary
-

Perfect Pot Roast & Vegetables
StephieCanCook
-

carrie
-

Richard Scott Cunningham
-

Geeta Khurana
-

Geeta Khurana
-

Sneha Lad
-

Nipi Arora
-

Ritu Prashant Mishra
-

Vimmi Bhatia
-

Vanshika Premani ( Neelam Tanwani )
-

Geetanjali
-

Diabetic friendly beetroot cutlets
A Chef and A Mom
https://cookpad.wasmer.app/us/recipes/3544372













Comments