Open in Cookpad AppSteps
- 1
Overnight soak rajma
- 2
Take cooker.. Add water for boil rajma. Add a spoon salt and half spoon baking soda
- 3
4-5Whistle Lgao. Then flame off....
- 4
Take a pan.. Add ginger green chilli.. And saute.... Add sliced onion. Hilate raho kuch time.. Then add chopped tomato. Saute it.
- 5
Flame off kardo. Thanda honey ke liye rakh do..put in mixer jar... Grind it. And make a smooth paste.
- 6
Take another pan. Add oil. Add jeera. Add onion tomato paste... And saute karo...phir hldi lal Mirch daal do.. For malai daal kar 1-2 min tak chlaate rho....
- 7
Add some water. Add salt to taste. Garammsala Aamchur powder. Kasuri methi....
- 8
Tadka is ready.. Boil rajma ismey add kijiye. Boil for2 min.
- 9
Ready to eat..
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