Green Apple Jalebi

Name: Green Apple Jalebi
Total time: 2100 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 large Green Apple; 250 grams refine flour; 30 grams almond flakes; 200 ml Oliv oil or refine oil; 5 grams Asofotida; 2 kg sugar; 1 liter water; 20 ml lime juice

Sudip Mudi @cook_3874565

Jalebi is a Indian Sweet Dish. Basically it is made with different flours. But today I am going to make it more healthy and tasty.

Sudip Mudi @cook_3874565

Jalebi is a Indian Sweet Dish. Basically it is made with different flours. But today I am going to make it more healthy and tasty.

Saved

Ingredients

35 mins

4 servings

4 largeGreen Apple
250 gramsrefine flour
30 gramsalmond flakes
200 mlOliv oil or refine oil
5 gramsAsofotida
sugar syrup
2 kgsugar
1 literwater
20 mllime juice

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Steps

35 mins

1

Make a batter of refine flour it should be of coating consistency.
2

Now take the apple. Take the core out then cut it into thin rings.
3

Take Oliv oil or refine oil and heat it and slow the flame.
4

On a medium heat deep fry the apple , which are deep in the batter and fried.
5

When it turn to golden brown colour take it out and keep on a napkin, it will take the excess oil out.
6

Now make the sugar syrup.
7

Deep the fried apple rings in the sugar syrup for 30 second and take it out.
8

Garnish with almond flakes.