Fried eggs

Name: Fried eggs
Total time: 1500 s
Yield: 1 serving
Cuisine: Kenyan
Ingredients: 2 eggs; 1 chopped onion; 3 tomatoes. Chopped; Cooking oil; Salt

Ma Brian @cook_9066523

I made lunch today just for me so I did not use a lot of ingredients. I served it with ugali

Ma Brian @cook_9066523

I made lunch today just for me so I did not use a lot of ingredients. I served it with ugali

Saved

Ingredients

25minutes

1 serving

2eggs
1chopped onion
3tomatoes. Chopped
Cooking oil
Salt

Saved

Steps

25minutes

1

Place onions and cooking oil in a frying pan.
2

Stir and when they start turning brown add the eggs and stir as they cook.
3

When eggs are cooked add tomatoes and stir as they soften.
4

Add salt while stirring after 2minutes turn off heat and serve.

Saved

Cooksnaps

Saved

Ma Brian @cook_9066523

on October 25, 2017 18:09

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