Frozen Oreo Pudding Cheesecake

It is a decadent dessert that looks and tastes super fancy so it’s perfect for guests, but easy enough to whip up for your family as a special treat.
Frozen Oreo Pudding Cheesecake
It is a decadent dessert that looks and tastes super fancy so it’s perfect for guests, but easy enough to whip up for your family as a special treat.
Cooking Instructions
- 1
In a stand mixer, beat cream cheese and powdered sugar together until fluffy. Gently stir in the Cool Whip. Remove about 1½ cups of the Cool Whip Mixture (about half) to a small bowl and place in the fridge.
- 2
In a medium bowl, whip pudding and milk according to package directions. Gently fold in the remaining Cool Whip mixture.
- 3
Line an 8" x 4" loaf pan with foil or parchment paper. Pour chocolate pudding mixture into the pan, filling about ⅔ of the way. Sprinkle half of the crushed Oreos over the chocolate pudding mixture. Gently spread Cool Whip mixture over the Oreos. Top with remaining cookies.
- 4
Cover with foil and place in the freezer for at least two hours, or preferably overnight
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