Strawberry banana bread

Name: Strawberry banana bread
Cuisine: South African
Ingredients: 2 cup flour; 1/2 cup butter; 1 cup sugar; 2 large eggs beaten; 3 ripe bananas mashed; 1 tsp baking soda; 1/2 tsp salt; 1 1/2 cup fresh strawberries chopped and tossed in 1 Tablespoon of flour

privie @cook_3741524

North Cyprus

Jus wanted something I hadnt done and stimbled upon the recipe somewhere. I used oil instead of butter and the result was a moist and fluffy bread that just makes you think about everything good about home

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Ingredients

2 cupflour
1/2 cupbutter
1 cupsugar
2large eggs beaten
3ripe bananas mashed
1 tspbaking soda
1/2 tspsalt
1 1/2 cupfresh strawberries chopped and tossed in 1 Tablespoon of flour

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Steps

1

Preheat your oven to 350°F. Grease and flour your loaf tins and set aside.
2

Cream butter and sugar until light and fluffy with an electric mixer
3

Add beaten eggs and mix until well combined
4

Mix in the mashed bananas
5

Sift flour, salt and baking soda and add to the wet mixture until just combined. Avoid overmixing
6

Fold in the strawberries tossed in flour
7

Pour batter into prepared pans and bake for 45minutes or until a toothpick inserted in centre comes out clean
8

Cool and enjoy

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Cooksnaps

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privie @cook_3741524

on August 01, 2015 02:49

North Cyprus

I discovered my love for cooking a few years ago. Since eating out is expensive i figured i had some learning to do. Living in a very small town(i doubt it can even be called that) where you cant always find what you wanted also pushed me towards doing it on my own. I am Zimbabwean by the way.I think the internet is the best invention ever since i can look up recipes, try and modify them to suit my preferences. I love sampling dishes from different countries and of course stories behind them