Ooh la la chicken pesto fettucine

Name: Ooh la la chicken pesto fettucine
Cuisine: American
Ingredients: 250 grams fettucine; 1 chicken breast, diced; 5 tbsp lemon juice; 4 tbsp soy sauce; 1 jar basil pesto; 1 small container semi dried tomatoes; 3 small cubes frozen chopped spinach - optional; 3 tbsp sour cream, heaped

heidi.clacy @heidiclacy

Wodonga, Victoria

This is my friend Heather's recipe that I've tweaked. So delish

heidi.clacy @heidiclacy

Wodonga, Victoria

This is my friend Heather's recipe that I've tweaked. So delish

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Ingredients

250 gramsfettucine
1chicken breast, diced
5 tbsplemon juice
4 tbspsoy sauce
1 jarbasil pesto
1 smallcontainer semi dried tomatoes
3 smallcubes frozen chopped spinach - optional
3 tbspsour cream, heaped

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Steps

1

Place the fettucine in a large pot of salted boiling water, adding the spinach after 5 or so minutes of cooking
2

Cook the chicken in a heated, oiled wok and once brown remove into a bowl and add the lemon juice and soy sauce into the wok and simmer for a few minutes
3

Add the pesto, sour cream and semi dried tomatoes, returning chicken back until ingredients heated through
4

Drain the fettucine once soft and toss through the pesto mixture. Serve and sprinkle with parmesan. Double the recipe for a larger family or guests