melt butter in a sauce pan .add milk, sugar, stir until mixed well, on medium heat bring to a boil for 4 minutes, constantly stirring.

take off heat add marshmallows, chocolate chips and pecans, stir until all is melted. mixed well.

prepear pan 8" pan. lined with foil spray lightly with cooking oil spray.pour chocolate fudge in, smoothing top.....put refrigerator for 2 hours or until completely cold....

cut ur squares and put on candy dish....this candy holds great if you store the candy in a tightly sealed jar....enjoy.