Fried Rice Top Pork Lard

Name: Fried Rice Top Pork Lard
Cuisine: American
Ingredients: 2 cup cubed carrots; 2 cup dice green beans; 1/2 tsp salt; 4 cup cooked white rice; 3 tbsp light soy sauce; 1 tbsp dark soy sauce; 1 tbsp peri peri Chili sauce (optional add on); 1/2 tsp black pepper or szechuan peppercorn salt; 1 cup cooked crispy pork lard

Lyii G @LyiiG

MY VERSION

SIMPLE AND EASY FRIED RICE WITH SPECIAL ADDITION OF CRISPY PORK LARD

LOVING IT

MY VERSION

SIMPLE AND EASY FRIED RICE WITH SPECIAL ADDITION OF CRISPY PORK LARD

LOVING IT

Lyii G @LyiiG

MY VERSION

SIMPLE AND EASY FRIED RICE WITH SPECIAL ADDITION OF CRISPY PORK LARD

LOVING IT

MY VERSION

SIMPLE AND EASY FRIED RICE WITH SPECIAL ADDITION OF CRISPY PORK LARD

LOVING IT

Saved

Ingredients

2 cupcubed carrots
2 cupdice green beans
1/2 tspsalt
4 cupcooked white rice
3 tbsplight soy sauce
1 tbspdark soy sauce
1 tbspperi peri Chili sauce (optional add on)
1/2 tspblack pepper or szechuan peppercorn salt
deep fried pork lard
1 cupcooked crispy pork lard

Saved

Steps

1

With pork oil saute the carrot and green bean then cover lid for 3 to 5 minutes,stirring constantly then season with salt
2

Add the cooked white rice then add light soy sauce and pepper or szechuan peppercorn salt then stir fry for another 5 minutes till its fragrance and almost dry
3

Optional Add dice small chili pepper and top crispy crunchy pork lard and stir fry to mix and serve immediately
https://cookpad.wasmer.app/us/recipes/364253-deep-fried-pork-lard

Deep Fried Pork Lard
4

Ham And Anchovies With Pork Lard Fried Rice