Chipotle Maple Smoked Ribs
Your the best Martha
Steps
- 1
Add maple chips in smoker keep smoker at very low heat
- 2
Break up chipotle cubes into powder and cover ribs (this makes a great dry rub)
- 3
Add Ribs to Smoker for 2 hours keeping a low flame in smoker
- 4
After three hours cover ribs in 1 bottle of Stubbs BBQ sauce
- 5
After around seven hours your ribs will be 'fall off the bone tender'!
- 6
Serve w other bottle of Stubbs BBQ Sauce
- 7
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