Preheat oven to °425

Begin by browning ground beef, onion and garlic in skillet

Next boil large pot of water and cook lasagna noodles according to package directions

Drain browned ground beef mixture and return to pan. Add salt pepper garlic salt rosemary and desired Italian seasonings to taste

In a small bowl combine 6 cheese marinara sauce and petite diced tomatoes

Lightly grease glass baking dish begin layer with sauce and tomato mixture

Next layer with ground beef mixture

Next layer with large curd cottage cheese and Italian blend cheese

Next use a spoon to smooth out layers they should be thin so multiple layers can be used

Top with lasagna noodles and repeat as many times as your baking dish allows.

End with cottage cheese layer top with parmesan cheese

Cover with aluminum foil and bake for 50 minutes

Remove aluminum foil and return to oven for an additional 15 minutes