Fried plantain with fried egg and tomatoes

Name: Fried plantain with fried egg and tomatoes
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 1/4 kg Vegetable oil; 5 ripe Plantain; Salt; 3 Eggs; 4 Fresh tomatoes; Pinch Curry; 1 onion; 1/4 teaspoon dry pepper

Peace @cook_9250715

Breakfast

Peace @cook_9250715

Breakfast

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Ingredients

2 servings

1/4 kgVegetable oil
5ripe Plantain
Salt
3Eggs
4Fresh tomatoes
PinchCurry
1onion
1/4 teaspoondry pepper

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Steps

1

Wash and cut fresh tomatoes.
2

Break eggs in bowl,beat for 40seconds till is foamy.
3

Add salt and dry pepper.
4

Place a dry pan on fire,add vegetable oil onces is hot add onion.
5

Curry and fry after 20seconds pour in the fresh tomatoes.
6

Fry for 1minute then pour in the egg.
7

Fry and stir at intervals.bring after 2mins.
8

Peel and slice plantain,sprinkle salt on it.
9

Fry in a hot vegetable oil for 3minutes.

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Cooksnaps

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Peace @cook_9250715

on November 04, 2017 12:35

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