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Shengdana chutney
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A picture of Shengdana chutney.

Shengdana chutney

Yogita
Yogita @cook_9477557

Shengdana chutney

Yogita
Yogita @cook_9477557
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Ingredients

  1. 1 cupPeanuts
  2. 5garlic cloves
  3. 1 tbspRed chilli powder
  4. 1 tspturmeric
  5. as neededSalt
  6. Oil
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Steps

  1. 1

    Dry roast peanuts and remove it's skin.

  2. 2

    Now take singdana in mixer and add garlic, red chilli powder, turmeric and salt and grind it.

  3. 3

    Now pour about 1 tbsp of oil amd mix it. It's ready.

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Yogita
Yogita @cook_9477557
on November 07, 2017 07:08

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