Mix all the above ingredients well.

Keep the paddu ldil pan on medium heat.

Add a few drops of oil in each mould.

Pour spoonful of the batter leaving some space over the top.

Allow to cook for 2 – 3mins on medium heat.

Check it with a wooden stick.Turn  them  and allow the other side to cook.

Cook till it is light golden brown and crispy.Remove and cover them with a lid so that it stays warm.Serve  hot with any chutney,