Chocolate fruit shrikand

Savita ( Mrs Savita P.S. ( Kulkarni)) @cook_9345883
Chocolate fruit shrikand
Steps
- 1
Make curd. Tie the curd in a thin cotton napkin or kerchief & hang it until it becomes thick then transfer it to one bowl. Melt chocolate in oven or in a pan & add to hung curd add chopped fruits and saffron with milk & add cardamom powder and add sugar.
- 2
Mix it well and keep in refrigerator for two hours then serve shrikand. We have it with puri. & Have like dessert too.
Similar Recipes
More Recipes
-

Methi Thepla With Dry Chana Sabji
Rita Talukdar Adak
-

chef Nidhi Bole
-

Tom Jacobs -

ZMA
-

Angoori Shikanji Grapes Lemonade
Rumana Irfan
-

Honey Glazed Chicken in my Japanese Bentobox
Madhumita Bishnu
-

Suchitra S(Radhika S)
-

Jamun Soda Summer Special Drink
Rumana Irfan
-

SpiceandCosy
-

mia_b
-

SLPMGR -

Leshao Allan
-

Simmi Arora Babbar
-

Ken gachoki
-

jwangombe -

HarMeet Kaur
-

HarMeet Kaur
-

Chef Pierre 🇰🇪
-

Priti agarwal
-

cece
https://cookpad.wasmer.app/us/recipes/3661877














Comments