Spicy Sliced Brussels Sprouts / easy!

Name: Spicy Sliced Brussels Sprouts / easy!
Total time: 1800 s
Yield: 8 servings
Cuisine: American
Ingredients: 35 brussels sprouts , cleaned and core removed; 9 tbsp extra virgin olive oil; 5 tbsp fresh lemon juice; 1 zest of lemon; 1/2 cup pine nuts; 3/4 cup shaved romano cheese; 1/2 tbsp white balsamic vinegar; 1 salt and fresh ground pepper to taste; 1 tsp red pepper flakes

Taylor Topp Comacho @Tay68cancook

USA

These end up tasting more like a citrus coleslaw. It's a way to get the biggest brussels sprout hater to enjoy them! Great way to start off.

Taylor Topp Comacho @Tay68cancook

USA

These end up tasting more like a citrus coleslaw. It's a way to get the biggest brussels sprout hater to enjoy them! Great way to start off.

Saved

Ingredients

30 mins

8 servings

sprouts
35brussels sprouts , cleaned and core removed
9 tbspextra virgin olive oil
5 tbspfresh lemon juice
1zest of lemon
1/2 cuppine nuts
3/4 cupshaved romano cheese
1/2 tbspwhite balsamic vinegar
1salt and fresh ground pepper to taste
1 tspred pepper flakes

Saved

Steps

30 mins

1

Thinly slice dried, cleaned, core removed sprouts.
2

In a mixing bowl, add the sprouts, oil, vinegar, lemon zest and juice, salt, pepper and red pepper flakes.
3

Cover bowl, and let stand 25 minutes.
4

After 25 minutes add pine nuts and cheese. Toss
5

Place in serving bowl.Top each serving with some extra pine nuts and a touch of cheese if you like!
6

Recipe by taylor68too