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Glutenfree cookies very simple ingredients
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A picture of Glutenfree cookies very simple ingredients.

Glutenfree cookies very simple ingredients

Ryo's kitchen
Ryo's kitchen @cook_2961551
Lismore, New South Wales

I have tried to bake gluten free cookies. sometimes good, sometimes bad... Finally, I found the best ratio!!

I have tried to bake gluten free cookies. sometimes good, sometimes bad... Finally, I found the best ratio!!

Read more

Glutenfree cookies very simple ingredients

Ryo's kitchen
Ryo's kitchen @cook_2961551
Lismore, New South Wales

I have tried to bake gluten free cookies. sometimes good, sometimes bad... Finally, I found the best ratio!!

I have tried to bake gluten free cookies. sometimes good, sometimes bad... Finally, I found the best ratio!!

Read more
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Ingredients

12 servings
  • 120 gramsrice flour
  • 50 gramsbutter
  • 1 pinchsalt and pepper
  • 50 mlmilk or soy milk or almond milk
  • 1 tbspSesame seeds
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Steps

  1. 1

    Knead soften butter and rice flour.

  2. 2

    add milk, sesame seeds, salt and pepper to make dough.

  3. 3

    Put the dough into a fridge and rest for 15-20 min. (Meanwhile heat up oven 180 degree)

  4. 4

    Make shape whatever you want and bake for 20-35 min.

  5. 5

    Enjoy!

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Ryo's kitchen
Ryo's kitchen @cook_2961551
on May 12, 2015 12:22
Lismore, New South Wales
Studying natural medicine. Love cooking as well as eating:)Gluten free and dairy free x Japanese style
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Comments (3)

Donna Marie Mckenna
Donna Marie Mckenna @cook_4983816
May 27, 2016 02:40
I know my kids will enjoy this recipe because my oldest is gluten free
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Keywords

Cookie Almond Milk Soy Milk Pepper Rice Butter

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