A picture of The bomb artichoke spinach dip.

The bomb artichoke spinach dip

alaskanmyway @cook_3041236

The bomb artichoke spinach dip

alaskanmyway @cook_3041236

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Ingredients

20 mins

8 servings

1 canmarinated artichoke hearts
1 packagesfresh spinach
16 ozcream cheese
2 cuppepper jack shredded cheese
1 cupshredded mozzarella cheese
3/4 cupshredded parmesan
1pepper to taste
grated parmesan cheese

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Steps

20 mins

1

Lightly saute fresh spinach
2

Add all other ingredients on low-medium and heat until all cheese is completely melted, and enjoy
3

If desired add to small rolls and sprinkle some parmesan cheese and broil until cheese is golden

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Cooksnaps

Saved

alaskanmyway @cook_3041236

on August 10, 2015 04:10

Comments (2)

Ke'Mauri Webb @cook_2858508

January 04, 2016 19:57

I gotta try this

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Mozz Parmesan Cream Cheese Pepper Cheera Cheese Artichoke

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