Combine water and rice in a large pot and bring it to a boil. Keep boiling rice until it becomes past aldente to the point when it is over cooked.

Strain out the rice from the water and add the rice back to the pot, and add the stick of cinnamon

Add milk, Evap milk, and sweet and condensed milk along with the mace and bring it all to a boil, a simmer and add raisins