Over-easy Pucker Up Eggs
A quick and easy energizing breakfast! Another one of my lemon addiction creations. This gives eggs a much better flavor. Eggs and lemon provide a natural energy and metabolism boost.
Over-easy Pucker Up Eggs
A quick and easy energizing breakfast! Another one of my lemon addiction creations. This gives eggs a much better flavor. Eggs and lemon provide a natural energy and metabolism boost.
Cooking Instructions
- 1
You will need:
- 2
Preheat medium sized skillet on medium heat for about 1 minute
- 3
Add your butter to the skillet and coat as it melts
- 4
Carefully crack your 3 eggs, with good spacing into the skillet. Don't break the yolk.
- 5
Drizzle half of the lemon juice directly over the eggs.
- 6
Sprinkle the rest of the ingredients to your liking in top of the eggs.
- 7
Cook for approximately 2 minutes or until the eggs look like this
- 8
Carefully flip the eggs and drizzle remaining lemon juice, and seasonings to taste.
- 9
Put heat on low and cook for 1 minute. For very "runny" eggs do 30 seconds.
- 10
Remove from heat and enjoy!
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