Nice and easy nasi goreng

Name: Nice and easy nasi goreng
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 120 grams cooked long grain rice; 250 grams lean beef mince; 1 small onion, chopped; 6 grams spring onions, chopped into thin rings; 1 1/2 clove crushed garlic; 1 chilli, chopped or use equivalent qty chilli paste; 1 tbsp lemon juice; salt and pepper; 1 tsp cooking oil or low fat cooking spray; 1 tbsp soy sauce; 1 tbsp chilli sauce; 2 eggs; 1 tsp cooking oil or low fat cooking spray

AndyB77 @AndyB77

Ollerton, Nottinghamshire

A quick and tasty rice dish, ideal for a mid week meal.

AndyB77 @AndyB77

Ollerton, Nottinghamshire

A quick and tasty rice dish, ideal for a mid week meal.

Saved

Ingredients

20 mins

2 servings

120 gramscooked long grain rice
250 gramslean beef mince
1 smallonion, chopped
6 gramsspring onions, chopped into thin rings
1 1/2 clovecrushed garlic
1chilli, chopped or use equivalent qty chilli paste
1 tbsplemon juice
salt and pepper
1 tspcooking oil or low fat cooking spray
sauce
1 tbspsoy sauce
1 tbspchilli sauce
topping
2eggs
1 tspcooking oil or low fat cooking spray

Saved

Steps

20 mins

1

Heat oil or cooking spray in a wok. Add garlic. Add chilli and onion and fry until fragrant.
2

Add beef mince, lemon juice, salt and pepper. Fry until mince is cooked through.
3

Meanwhile fry the eggs to your liking.
4

Add the rice and the sauce and mix through. Stir in the spring onions and then serve with the fried egg on top.