Duplings- Chinese special
Tasty and different taste
Steps
- 1
First in oven prepare size cakes with batter, Bake it for 15 minutes.
- 2
Cut the cakes into cubes and fry it in the cooking oil. Now the fried cubes are ready,
- 3
In another pan add oil and fry all the vegetables along with chilies
- 4
Add origano leaves leaves. In a plate add the fried cubes and add the fried vegetables over that. Thus Duplings are ready to taste.
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