Pizza

Name: Pizza
Cuisine: Indian
Ingredients: Pizza dough; 2 cup maida; 3 bade spoon oil; spoon Dry yeast- chota; spoon Chini - chota; spoon Namak - adha chota; Pizza topping-; table spoon Tomato sauce-4; 2 Tamatar -; Shimla mirch-2; Mozzarella cheez -50gram; spoon Kalimirchi -1/4chota; Oil -1spoon

Madhu Purohit @cook_9730481

Pizza

Madhu Purohit @cook_9730481

Saved

Ingredients

Pizza dough
2 cupmaida
3bade spoon oil
spoonDry yeast- chota
spoonChini - chota
spoonNamak - adha chota
Pizza topping-
table spoonTomato sauce-4
2Tamatar -
Shimla mirch-2
Mozzarella cheez -50gram
spoonKalimirchi -1/4chota
Oil -1spoon

Saved

Steps

1

Dry yeast me gunguna pani dal kar chini daal kar mila dhak kar rkhde 2-3min
2

Maida ko chanle
3

Maida me namak oil or yeast mila kar gunth le
4

Chikna hone tak mal kar use gahre tale ke bartan me dhak kar rakh 3-4 ghante rakh de maida ful kar double ho jaayega
5

Pizza ke liye mala hya aata le use golai me bel le
6

Tamatar or shimala mirch ke patle slice kaat le
7

Oven ko 220 centigrade. Par garam kar le
8

Pizza base par tomato sauce failaye
9

Uspe tamatar or shimla mirch ki slice dur dur rakhein
10

Uske uper mozrella cheez kaddukas kar ke dale
11

Pici hui kali mirchi or oil dal kar
12

Pahle se garam oven ki tray me pizza rakhein
13

220centigrede par 20 min.bake karein
14

Cheez melt hone par or brown hone par nikale or serve karein