Chicken parmigiana
Superb food for snacks.
Steps
- 1
Take chicken breast make it butterfly and with steak hammer hit it so that the chicken gets tender.
- 2
Season it with salt and pepper.
- 3
Dip into flour upside down and the dip in egg and sip in bread crumbs.
- 4
Add little amount of butter fry it on pan till it becomes golden brown.
- 5
Coat tomato sauce.
- 6
Top in with cheese and bake for 15 mins.
- 7
Serve hot with tomato sauce.
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