bring margarine and water to a boil.

add flour and salt all at once and stir vigorously until mixture forms a ball.

remove from heat

add eggs one at a time, beating well after each

spread in 9x13 inch pan an bake at 375° oven until puffed and lightly browned, about 20 mins

beat the pudding, milk, and cream cheese, until it thickens.

spread over cooled crust. frost with cool whip and drizzle with syrup before serving.