
Thai curry dish
As delicious as it is simple to make, which is extremely!
Steps
- 1
Cook jasmine rice (use product directions)
- 2
Peel shrimp, slice pineapple into bite size pieces, and chop cilantro
- 3
Heat up all of your coconut cream on medium high.
- 4
Add your red curry paste, stirring while adding for 1 to 2 minutes.
- 5
Add the rest of your ingredients and continue to cook on medium high until shrimp are fully cooked.
- 6
Poor over rice and enjoy!
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