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Spaghetti carbanera
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A picture of Spaghetti carbanera.

Spaghetti carbanera

Landalajao
Landalajao @cook_2876766

Spaghetti carbanera

Landalajao
Landalajao @cook_2876766
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Ingredients

  • 1 lbSpaghetti
  • 1/2 lbBacon, fried and chopped
  • 2Eggs, beaten
  • 1 tspFresh ground pepper
  • 1 tspSalt
  • 1/2 cupFresh grated parmesan
  • 1/3 packagesPeas
  • 1 mediumOnion
  • 2 cloveGarlic
  • 1/4 cupWhite wine
  • 2Eggs, beaten
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Steps

  1. 1

    Boil water in a large pot and cook pasta

  2. 2

    Add peas in the pasta last 5 minutes

  3. 3

    Fry bacon, set bacon fat aside

  4. 4

    Chop onion, mince garlic

  5. 5

    Saute onion, add garlic, bacon with 3 tblsp bacon fat and 2 tblsp olive oil

  6. 6

    Add pasta and peas and stir to coat evenly

  7. 7

    Add white wine and let saute

  8. 8

    Quickly add beated eggs and toss do the erg does not set

  9. 9

    Add parmesan and coat evenly

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Copied!

Landalajao
Landalajao @cook_2876766
on January 01, 2012 00:00

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Keywords

Onion Pea Parmesan Pepper Egg Spaghetti Bacon Garlic Wine

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