Chocolate cake .
Yummy chocolate cake .
Steps
- 1
Grease two deep 20cm cake tins and line the base with grease proof paper .
- 2
Sift flour, salt ,cocoa ,bicarbonate of soda and the sugar into a mixing bowl .
- 3
add the vinegar to the evaporated milk .
- 4
pour in the melted butter or margarine and half of the soured milk . Beat well for two minutes .
- 5
add remaining ingredients and beat for a further two minutes .
- 6
pour into the prepared tins to bake in a moderate oven ( 180'C ) for 35 minutes .
- 7
cool slightly before removing from the tins .
- 8
when totally cooled you can place whipped cream in between the two cake layers ,and frosting on top or cream to decorate .
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