Matar paneer is a very simple yet delicious curry made from “matar” (Hindi for “peas”) and paneer (fresh cheese). This recipe is a simplified version of the original Indian Matar Paneer, but it is still a powerhouse of flavor and richness.If paneer is not available in your region, you can easily make your own with just two simple ingredients: whole milk and lemon. There is a recipe on my page you can easily follow.NOTES:* Paneer should look like the picture, not not over brown or they will harden. It’s a okay if not all sides get brown.#CA2025

#flavour 4# spicy

#goldenapron#mysterybox2

My dad's recipe I tried#goldenapron#CookClick

This is an authentic vegetable dish served with Roti , Paratha, Nan.

#reststyle - balti paneer is an easy and delicious restaurant style curry. you can serve this with roti, paratha, naan or kulcha.

#colourgreenWithout garlic and onion

#goldenapron

This is a very healthy recipe suitable for fatty liver and diabetes patients too. Makhana are great sauce of protein, fiber and calcium.

Cabbage is one vegetable that nobody in my home like much. So, making them eat the usual cabbage curry is always a tedious task for me. So I tried cooking it with their favourite Paneer And yeah, it was a superhit