Steps
- 1
Mix semolina, curd and salt.
- 2
Make a thick paste using water.
- 3
Keep for 10 minutes.
- 4
Add all veggies, baking powder and baking soda.
- 5
Grease sandwich maker from oil.
- 6
Pour some mixture in sandwich moulds.
- 7
Cover and leave for 4 minutes.
- 8
Check and turn sandwich.
- 9
Cook for 2 minutes more.
- 10
Take out in plate and serve hot with tomato sauce
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