A picture of Bhajia.

Bhajia

Alvin omondi @cook_7652503

Bhajia

Alvin omondi @cook_7652503

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Ingredients

1hr

4 servings

100 gwheat flour
1 kgpotatoes
3 bunchcoriander
1 literscooking oil
to tasteSalt
2 glasswater

Saved

Steps

1hr

1

Peel potatoes, wash and slice in circular shape
2

Take water put in a bowl add flour and stir until its alittle thick
3

Put sliced potatoes and chop coriander inside and mix
4

Heat oil in pan and deep potatoes and fry to brown Add salt
5

Serve hot

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Cooksnaps

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Alvin omondi @cook_7652503

on November 27, 2017 18:50

Kisumu

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