Steps
- 1
hard boil 4 eggs
- 2
cut them in half and discard the yolk of 3
- 3
seed and mince 3 tablespoons of tomato
- 4
mix tomato, parsley and 1 whole egg
- 5
add the rest of spices and vinegar to taste
- 6
fill egg halves
- 7
use the remaining tomato as a side with all the spices you want and a splash of vinegar
Keywords
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