Steps
- 1
1. Cut the bread slices into circle shape.
- 2
2. Take a pan, put butter in it, once butter is melted, fry the circled bread in it. Remove it from pan, once it is golden brown.
- 3
3. Now, put pepper, salt and chaat masala into the vegetables and mix it well.
- 4
4. Now, place the fried bread on a plate. Spread a spoon curd on each circled bread.
- 5
5. Then, put a piece of sliced potato on it, then a cucumber slice and atlast a tomato slice.
- 6
6. At the end apply some green chutney and tamarind chutney on the bread slices with vegetables. Sprinkle some sev on it,too
- 7
7. If you want you also, put a toothpick in the middle of the sliced vegetables, for decoration.
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