chicken and broccoli cheese soup

ToniMarie88 @cook_3001950
Cooking Instructions
- 1
Boil 1lb of chicken. Strain the water then use two forks to separate chicken to desired size. Using a large pot, place the chicken into 9 cups of water.
- 2
Bring 9 cups of water and chicken to a boil stir in entire contents of Mrs.Grass soup cartons.
- 3
Add 1lb of fresh or frozen broccoli to your soup.
- 4
Add 1/2 - 1 box of Velveeta cheese depending on your preferences (cut into portions for a quicker melt). Stir frequently until cheese is evenly melted. Let cool then serve.
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