Crispy Onion Rings

Name: Crispy Onion Rings
Cuisine: American
Ingredients: 2 large onions, sliced into rings; 1 1/2 cup flour; 1 cup milk, depending on how thick you would like your onion rings; 1 tsp baking soda; 1 cup bread crumbs; 1 tsp salt; 1 Salt and Pepper to taste; 1 Vegetable oil for frying

IvoryC @cook_2835502

Crispy Onion Rings

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Ingredients

2 largeonions, sliced into rings
1 1/2 cupflour
1 cupmilk, depending on how thick you would like your onion rings
1 tspbaking soda
1 cupbread crumbs
1 tspsalt
1Salt and Pepper to taste
1Vegetable oil for frying

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Steps

1

Preheat oil for frying .
2

Put flour, baking soda, and salt in a shallow bowl. Dip onions into the flour mixture to coat. Put onions aside.
3

In the same dish that the onions were coated in, add the milk until blended.
4

Put bread crumbs into another shallow dish. Dip the onions into the batter then into the bread crumbs. Do so with all of the onion.
5

Fry a few at a time. DO NOT crowd the pot. Fry for about 5-7 minutes or until golden brown. Drain on paper towel and season with salt and pepper.