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Green tea lava honey toast
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A picture of Green tea lava honey toast.

Green tea lava honey toast

Niki
Niki @NikiTH
Thailand

Green tea lava honey toast

Niki
Niki @NikiTH
Thailand
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Ingredients

  • 280 gbread flour
  • 1 tbspcharcoal powder
  • 15 gbutter
  • 210 mlmilk
  • 3 tbspsugar
  • 1 tbspyeast
  • Green tea lava
  • 100 mlmilk
  • 2 tbspmatcha powder
  • 1 tbspsugar
  • 1egg yolk
  • 1 tspcorn strach
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Steps

  1. 1

    Mix bread flour, charcoal, butter, sugar, salt, milk in bread machine. Knead for 30 min. then add yeast and knead the dough for another 30 min.

  2. 2

    Cover the douh with moist towel. Leave it at room temperature for 1 hr untilcthe dough become twice of the size.

  3. 3

    Bake at 180C for 35 min. Cool completely.

  4. 4

    Prepare green tea sauce by heating milk and matcha powder in low heat. Then stir in egg yolk, sugar, corn flour until the mixture become thick.

  5. 5

    Cut the bead loaf in cubic shape. Slide at the half position of the cube, carefully remove some bread out from the center.

  6. 6

    Brush the whole bread cube with butter. Then bake at 190C for 15 min

  7. 7

    Fill matcha lava at the center and serve along with fruits and whipcream

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Copied!

Niki
Niki @NikiTH
on December 09, 2017 16:31
Thailand
A research scientist who also loves to do experiment in the kitchen ;)
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Comments

Anmen
Anmen @culinaryadventurer
July 19, 2020 23:16
Why did you add charcoal powder?
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Keywords

Toast Tea Corn Matcha Egg Butter

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