Steps
- 1
Add curd, salt and suji in a bowl and mix.
- 2
Add water and make a smooth paste.
- 3
Rest it for 10 minutes.
- 4
Grease the tawa with oil put 4 tbsp batter in the tawa and spread.
- 5
Put one tbap tomato in one side and 1 tbsp Capsicum in another side and onjon in middle.
- 6
When light brown from one side and turn it.
- 7
When cook from another side then removed it in plate.
- 8
Served with sambar.
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